[ujicountdown id=”Remainig Days” expire=”2015/11/15 00:00″ hide = “true”]Description
Make fresh brownies from scratch (well almost) in about 35 minutes. Treat your family (or yourself…we won’t tell) to freshly baked ooey gooey chocolatey brownies made with pressed cocoa powder, pure cane sugar and to add to the sweet tooth insanity, a generous helping of dairy-free chocolate chips. You just bring the oil and water to the mix. All of this goodness in one brownie mix. The only thing missing is a cold glass of soy or almond milk.
Here’s how to make your brownies even sweeter:
- We ALL scream for a Chocolate Brownie Ice Cream Sundae. Take a huge hunk of Vegtabowl Foods Double Chocolate Brownie and top with a scoop of creamy soy ice cream and drizzle with chocolate sauce. If you are feeling frisky, add a cherry on top.
- Top your brownies with Cream Cheese Frosting to create a dream brownie
- Add a banana and a ½ cup of walnuts to Vegtabowl Foods® Brownie Mix for a banana-nana rama brownies
*Dairy-Free*Egg-Free*Vegan Suitable*Dangerously Good*
All You Need: 1 1/4 cup non-dariy milk or water and 1/3 cup canola oil
Pan Size: 9×13
Makes: 12 Decedant Brownies